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To be honest, I was lost when I tried to name this recipe. Is it a cookie or a sweet? I stopped at a neutral “balls”. Delicious, crumbly, instantly melt in the mouth! This is pu...
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Who among us does not like strudel?Warm, tastes like an apple, with raisins and a delicate aroma of cinnamon! Today, we are cooking a vegan version of everyone’s favorite dish.Th...
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Today we are cooking an absolutely dietary soup.Boiled vegetables are easy to digest, so this soup can become an excellent dish not only for people who want to lose a few extra p...
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Sometimes, when there is absolutely no time to cook, I make an elementary, but stunningly tasty chocolate cake in a mug.Put it in the microwave for 50 seconds and done! Simple an...
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Cranberries are a very winter product for me.When I lived in Russia, my mother always froze them for future use in order to cook different compotes during the winter.I would not...
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I often hear about nuts allergies. Alas, a lot of people, including children suffer with it.Studies on this topic argue that such allergies occur during pregnancy, when the futur...
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This is my new favorite salad! Easy to cook, juicy, delicious, fragrant and very healthy.This salad is appropriate as a main dish or as a side dish for any meal.An unusual combin...
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Do you have a pancake week? We do!These tender apple pancakes are my latest invention.They contain 50% less flour, no eggs, and they are made from applesauce. Such pancakes can b...
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I love to cook crumbles because this dish takes only half an hour of work, consists of a small number of ingredients, and even though it carries the proud name of dessert it is n...
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Who doesn’t like Nutella? A chocolate delicacy to start every morning.Children, adults – everyone loves Nutella! Alas, the store version contains many chemical additives of unkno...
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Today we are cooking an incredibly tasty and healthy dessert. Ah, yes – I forgot to mention it’s also amazingly beautiful, hee hee.These hard candies can become a wonderful eveni...
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I really love pumpkin and I eat it almost every day.In America, almost every shop sells more than 4 kinds of pumpkins, but the easiest to cook with and the sweetest is butternut...
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A healthy, low-calorie version of French toast is a rarity even in America. Everywhere it is served soaked in eggs, cream, or sugar. It is always either too sweet, or too moist,...
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Soups are a frequent guest in our house. I cook them often, cook them differently, and often serve them at lunchtime.Given that, in the daytime, you are not as hungry, I try to m...
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If my mother read the name of this recipe, the first thing she would say, would be: “And what are they made of then?”Exactly! Of what? The basis of these wonderful brownies is to...