I love porridge and I can’t imagine a single day without it.Here at www.likelida.com, we have had oats soups, cakes, cookies, but we have not had pies yet.Introducing…A very deli...
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There are recipes that I’m infinitely proud of.This is one of those.Today we’re making incredibly delicious rice truffles!Full of chocolate, sweet enough for any sweet tooth, tas...
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Today we’re cooking an incredible soup!A gentle, slightly sweet, with a rich creamy flavor thanks to the cashews and an unusual chill of fresh mint.It takes just 10 to 15 minutes...
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We all know of the wonderful dessert with a very “romantic” name: souffle!But do you know that this delicacy usually contains many eggs, cream, butter, sugar, and other not very...
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I really like hummus!If, in your world, hummus can be only of one type, experiment! In mine, it can be made of anything. Today we’re cooking the most delicious hummus of all – pu...
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Today we’re cooking a very unusual dish – a joy for those who want to, but can not, give up on meat.Simple to cook, delicious, and, most importantly, healthy, this burger based o...
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We all know about Twix bars, but not everyone knows that there is a vegan version of this delicacy!Delicate, sweet, with a delicious caramel and thick chocolate.Very easy to make...
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Living in America for almost 10 years, I have not met a single American who unconditionally loves beets.For them, beetroots are just an addition to salads, but no more. But Russi...
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Today we’re cooking a delicious and, of course, very simple buckwheat soup.It consists of just a few ingredients that blend perfectly together.1 cup of buckwheat contains 6 g of...
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I’m not a cranberry fan, so I rarely cook with it.But the other day when I went to a store, I saw fresh cranberries on the counter and succumbed to temptation: I bought some.I de...
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Today we’re cooking one of the favorite delicacies of my children.Apple donuts! A donut is a pastry with a hole inside.Typically donuts are fried in oil and sprinkled with powder...
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Today we’re cooking a delicious pumpkin curry, with eggplant and tofu!People are divided into several groups: those who do not like tofu, those who do not care for tofu, and thos...
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I don’t know how about you, but in the winter months, I like chocolate a lot! Today we’re going to make surprisingly tasty tartlets.My husband, who is a connoisseur in all things...
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I once had a conversation with an ice cream maker in California.I asked what kind of ice cream they make and what tastes are the most popular. He replied with a little sadness th...
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It’s wintertime, which means that you want hot and thick soups that will warm you, calm you, and give you strength.Today I present to you a completely unique cream soup made of c...