Banana spelt pancakes (vegan)

This is my favorite recipe!

I make it for my family every single weekend.

These pancakes are super easy to make, they are delicious and healthy.

I am a big fan of spelt. It has a lot of health benefits and it’s super versatile! 

These pancakes can be served with a touch of jam, honey or even cheese.

If you want a low cal version, skip the sugar. Ready?

Let’s start cooking!

Will need: (5 pancakes)

1 small ripe banana

6 table spoons of spelt flour

1/4 tea spoon of baking powder

1 table spoon of brown sugar

3/4 cup (1 cup - 250 ml) of soy or any other plant based milk 

Mash banana.

Add flour, sugar, baking powder. Mix well.

Add milk. 

You should end up with a medium thick batter.

Oil your pan.

Cook your pancakes from both sides.

Serve immediately! Enjoy!