Cakes / Tartlets

 Today we’re making absolutely fantastic buckwheat cakes with caramel and homemade chocolate.Sweet, delicious and very beautiful!For the crispy base, I use buckwheat groats, nuts...

 Today we’re cooking one of the favorite delicacies of my children.Apple donuts! A donut is a pastry with a hole inside.Typically donuts are fried in oil and sprinkled with powder...

 I don’t know how about you, but in the winter months, I like chocolate a lot! Today we’re going to make surprisingly tasty tartlets.My husband, who is a connoisseur in all things...

 I admit, I’m not a big fan of tiramisu, but my husband just adores it and is ready to eat it every day!Today, I offer my healthier version of this dish for lovers of this Italian...

 My children are very fond of oats: they eat it a lot and in different forms.Cookies, porridge, and even pies. Of course, pies are their favorite treat!Bananas are also very popul...

 Sometimes I really like combinations of “incompatible” foods, and an orange with chocolate for me is one of them.Fruity chocolate, tender, slightly spicy and satisfying to the mo...

 Many of us love beets, but not all of us have tried them with chocolate.Yes, I’m not kidding!Today, we’re cooking absolutely incredibly tasty brownies with beetroot and chocolate...

 This is my favorite raw dessert!For the first time I made it for my children on their birthday, and they were completely ecstatic. This raw dessert is cooked very easily, literal...

 Today we’re cooking very healthy and tasty cakes.Very delicate, without sugar, without flour, with a stunning chocolate avocado cream and “milky” oats filling. Who would have tho...

 Today we’re making an amazing cake!Bright, tasty and very healthy.The main role here is played by fragrant pistachios. You can’t confuse their unusual taste with anything else, a...

 Today we are cooking delicious pumpkin cakes and yes, with chocolate.Very delicate, instantly melting in the mouth.They do not contain any flour, and the fastening element is cas...

 Who among us does not like strudel?Warm, tastes like an apple, with raisins and a delicate aroma of cinnamon! Today, we are cooking a vegan version of everyone’s favorite dish.Th...

 I love to cook crumbles because this dish takes only half an hour of work, consists of a small number of ingredients, and even though it carries the proud name of dessert it is n...

 I really love pumpkin and I eat it almost every day.In America, almost every shop sells more than 4 kinds of pumpkins, but the easiest to cook with and the sweetest is butternut...

 If my mother read the name of this recipe, the first thing she would say, would be: “And what are they made of then?”Exactly! Of what? The basis of these wonderful brownies is to...