In America, there are two dishes that are loved and cooked by almost everyone: pasta with cheese and meatballs.Today we are cooking the latter.They are usually made, of course...
Mains
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Candies! Sometimes you want to eat one or two … or three! Sounds familiar, right?Today we’re cooking an excellent substitute for the usual sweets that contain a large amount o...
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Today we’re cooking a healthy and tasty pizza for raw foodists.I will say right away that it’s not recommended to cook such a pizza whilst hungry, otherwise, instead of pizza,...
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I love pumpkin baked products!Today we’re cooking an incredible pumpkin cake, or as they would say in America, bread.Soft, juicy, and sweet.I do not use all-purpose flour in m...
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Today we are cooking sweets for those who like chocolate bars like Bounty.There are no additional and questionable additives in my recipe, as for example in similar sweets by ...
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I love savings! With my huge family of five children – it’s not a whim, but a necessity.In this case, the savings are also surprisingly healthy, as you do not buy a store prod...
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My children adore raw and boiled vegetables, and making a child eat carrots or zucchini is not a problem for me.If your children look at the plate filled with vegetables in di...
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When I first tried these crackers, I realized that I found for myself a perfect breakfast!First, it is balanced, if you mix these crackers with berry smudges, and secondly, it...
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I love hummus and consider it one of the most delicious vegan dishes!Satiating and healthy: due to the high content of cellulose it cleans the body of bad cholesterol, and it ...
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I know that most of my website visitors are either vegans, or raw-eaters, in one word “sectarians” hehe.But there are other, “regular” people who love meat, fish, pasta, and t...
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Who doesn’t like Nutella? A chocolate delicacy to start every morning.Children, adults – everyone loves Nutella! Alas, the store version contains many chemical additives of un...
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A healthy, low-calorie version of French toast is a rarity even in America. Everywhere it is served soaked in eggs, cream, or sugar. It is always either too sweet, or too mois...
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Remember these bananas from your childhood? They were sold in plastic packages with only a few pieces in each. My dad was bringing them to me from Sochi. Ah, what a time it wa...
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It’s no secret that in just a few days there will come a wonderful and perhaps the most important holiday in the year, the New Year. I do not know about you, but I’ve always l...
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This very interesting dish will appeal to fans of sturgeons.Taking into account that this recipe is egg and flour free, and the fish is baked in the oven, it can be called a h...