Provident, voluptas .

Believe it or not but this very French sounding dish is in fact very much Russian. “Julienne” in French cuisine means a dish of very thin-cut fresh vegetables and obviously th...

I was surprised to find out that my page is almost as popular among non-vegans as among the vegan crowd.That is incredible and I am very proud of it.My family loves fish and w...

What can be better than a soup when the weather is cold and our calendar shows December? Well, yes, the right answer will be – a really good soup!And not just some soup but th...

Every time people ask me how do I generate my recipes.Is it a talent or pure creativity or maybe something else? And the answer is simple: I don’t create the recipes, they cre...

Everyone loves bagels! Period. End of story! Kids, adults – does not matter.Good fresh warm bagel with a touch of soft cream cheese… there is no way you can reject this gift o...

Well, there are few things in life that you cannot stop and changing of the seasons is one of them.Autumn is here and that means recipes with pumpkin will keep coming.Today I ...

I just love carrots!I must admit – that’s one of my favorite vegetables.From carrot cakes, to soups, carrots – one big love of mine.Today we are going to make an amazing and v...

It may seem to you that pasta is not your first choice of a meal for the hot summer days.I kind of agree with it, unless your pasta is light, healthy and delicious.Today I wan...

I think everyone must learn how to make bread.It’s an essential knowledge every woman or man must have.Since we are all busy with our fast-moving lifestyle, work, family etc. ...

I rarely eat pasta.I prefer sweet cфrbs like my special muffins, cakes etc. – pasta in my family is more kid’s and husband’s food.Just a few days ago I found very beautiful bo...

Today we are making the healthiest and the funniest popcorn in the world.It’s not just tasty, it’s also super fun!And since Saint Patric’s Day is around the corner, it’s green...

I love when my recipe “happens by accident”.Like the one that I want to show you today. That day my fridge was almost empty except for a few ingredients that you can see on th...